The Fruit, Herbs & Vegetables of Italy
by Giacomo Castelvetro
A$75 · Offered by Books for Cooks
First edition
London, Viking, 1989. Second-hand hardcover Castelvetro, Giacomo. The Fruit, Herbs & Vegetables of Italy. FIRST EDITION Viking: London, 1989. 4to 255x195mm 175, 1 pp. translated & introduction by Gillian Riley; foreword by Jane Grigson Almost Near Fine/- t.e trifle dusty, lightly foxed Item #9780670827244-3 ISBN: 9780670827244
- Binding: Hardcover
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