Chinese Cookery

by Ken Hom

A$30 · Offered by Books for Cooks

London, BBC Books, 2009. Second-hand softcover Hom, Ken. Chinese Cookery. 25th Anniversary Ed . BBC Books: London, 2009. 4to 245x190mm pict stiff card wrappers, 276pp. photography by David Munns & Graham Kirk VG/- sm blemish to p.276, else fine Item #9781846076053-1 ISBN: 9781846076053

• Binding: Softcover

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