How Italian Food Conquered the World

by John Mariani

A$30 · Offered by Books for Cooks

First edition

New York, Palgrave Macmillan, 2011. Second-hand hardcover Mariani, John F. How Italian Food Conquered the World. FIRST EDITION Palgrave Macmillan: New York, 2011. 8vo 240x60mm pict dj, qtr bnd red, cream bds x,270pp. foreword by Lidia Bastianich Near Fine/Near Fine Item #9780230104396-1 ISBN: 9780230104396

  • Binding: Hardcover

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