New Country Kitchen

by Henrietta Green

A$35 · Offered by Books for Cooks

First edition

London, Conran Octopus, 1992. Second-hand hardcover Green, Henrietta. New Country Kitchen: the best produce - the best recipes. FIRST EDITION Conran Octopus: London, 1992. 4to 265x250mm pict dj, green bds 256pp. photography by Jes Koppel VG/VG Item #9781850293668-1 ISBN: 9781850293668

  • Binding: Hardcover

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