So Good: Issue 16 - July 2016

by Carlos Barrachina

A$50 · Offered by Books for Cooks

Barcelona, Grupo Vilbo, 2016. Second-hand Magazines Barrachina, Carlos ed . So Good: the magazine of haute pâtisserie - Issue 16 - July 2016. Grupo Vilbo: Barcelona, 2016. Folio 300x230mm pict stiff card wrappers, 306pp. Fine/- Item #11202

• Binding: Wrappers

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