Recipes from Regional Cooks of Mexic
by Diana Kennedy
A$100 · Offered by Books for Cooks
First edition
New York, Harper & Row, 1978. Second-hand hardcover Kennedy, Diana. Recipes from the Regional Cooks of Mexico. FIRST EDITION Harper & Row: New York, 1978. 4to 240x190mm illust dj, brown cloth bds xiii, 1 ,288, 2 pp. drawings by Sidonie Coryn Near Fine/VG dj small rep tears; faintly soiled; t.e.dusty Item #0060123486-02 ISBN: 0060123486
- Binding: Hardcover
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