The Italian Baker

by Carol Field

A$50 · Offered by Books for Cooks

New York, Harper Collins, 1985. Second-hand hardcover Field, Carol. The Italian Baker: the classic tastes of the Italian countryside - its breads, pizza, focacce, cakes, pastries & cookies. reprint Harper Collins: New York, 1985. 4to 240x195mm pict dj, brown cloth bds 2 ,443, 3 pp. VG/VG- t.e soiled Item #9780061812668-6 ISBN: 9780061812668

  • Printing: later
  • Binding: Hardcover

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