The Art of Eating Cookbook

by Ed Behr, James Macguire

A$35 · Offered by Books for Cooks

First edition · Signed

Berkeley, University of California Press, 2011. Second-hand hardcover Behr, Edward & Macguire, James. The Art of Eating Cookbook: essential recipes from the first 25 years. FIRST EDITION University of California Press: Berkeley, 2011. 4to 235x210mm illust dj, black cloth bds, xiii, 1 ,279, 3 pp. SIGNED VG/VG- sunned Item #9780520270299-1 ISBN: 9780520270299

  • Binding: Hardcover

Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.