French Feasts

by Stéphane Reynaud

A$50 · Offered by Books for Cooks

New York, Stewart, Tabori & Chang, 2009. Second-hand hardcover Reynaud, Stéphane. French Feasts: 299 traditional recipes for family meals & gatherings. Stewart, Tabori & Chang: New York, 2009. 4to 280x215mm pict padded bds 480pp. photography by Marie-Pierre Morel; illustrations by Jose Reis de Matos VG/- rem mark Item #9781584797944-1 ISBN:

• Binding: Hardcover

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