Florentine: the true cuisine of Florence
by Emiko Davies
A$35 · Offered by Books for Cooks
Richmond, Australia: Hardie Grant Books, 2020. Second-hand hardcover Davies, Emiko. Florentine: the true cuisine of Florence. Hardie Grant Books: Richmond, Australia 2020. 4to 260x210mm illust bds 269, 3 pp. photography by Lauren Bamford & Emiko Davies VG/- bds faintly scuffed; internally fine Item #9781743796764-1 ISBN: 9781743796764
- Binding: Hardcover
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