Modern Italian Food

by Stefano de Pieri

A$35 · Offered by Books for Cooks

Prahan, Australia: Hardie Grant Books, 2006. Second-hand softcover de Pieri, Stefano. Modern Italian Food. reprint Hardie Grant Books: Prahran, Australia 2006. 4to 275x215mm pict stiff card wrappers, french fold xi, 3 ,258pp. photography by Earl Carter VG/- Item #9781740664363-2 ISBN: 1740664361

  • Printing: later
  • Binding: Softcover

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