Echigo no ginjōshu: "Hakkaisan" no kura o tazunete 越後の吟醸酒:「八海山」の蔵を訪ねて / Ginjo, the highest grade of sake

by Takuo Watai 渡井卓生; photography by Koya Ide 井出耕也

$45 · Offered by Bolerium Books

Saitama-ken, Tokorozawa-shi: Shinyu no kai, 1983. [60p.] slender hardcover, very good in dustjacket; laid in is a label on handmade paper from a sake bottle. Black and white photos of the Hakkaisan Brewery, with text in Japanese. More

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