The People's Book of Modern Cookery
by Eliza Acton
A$95 · Offered by Books for Cooks
London: Simpkin, Marshall, Hamilton, Kent & Co. Second-hand hardcover Acton, Eliza. The People's Book of Modern Cookery. 40th Ed Simpkin, Marshall, Hamilton, Kent & Co: London, ca.1905 . 8vo 205x140mm HC blue dec cloth 6 ,500pp. VG/- rebacked, fresh hinges & eps; cnrs bruised, edges lightly soiled; nice kitchen copy Item #9483
- Binding: Hardcover
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