Cooking with Bon Appetit: Poultry

$20 · Offered by Between the Covers

Los Angeles: Knapp Press, (1984). Hardcover. Later printing. Quarto. 118 [1]pp. Color photographic plates. Light foxing to endpages, near fine. Contents include: Chicken; Turkey; Duck and Goose; Game Birds; Stuffings and Sauces. More

• Printing: later

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