Where to Dine in Thirty-Nine: A Guide to New York Restaurants, To which there is added a Cook Book of Recipes by Famous Chefs

by ASHLEY, Diana

$450 · Offered by Between the Covers

New York: Crown Publishers, 1939. Hardcover. First edition. Octavo. 126pp. Salmon printed papercovered boards. Mild wear at the extremities, else near fine in very good or better dust jacket illustrated by Peter Arno, with small nicks at the crown. More

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