French Cuisine for All

by BERTHOLLE, Louisette

$20 · Offered by Between the Covers

Garden City, New York: Doubleday & Company, 1980. Hardcover. Second printing. Translated from the French by Mary Manheim. Near fine with owner's name on front fly in very good dust jacket. More

Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.