The Flavor of France in Recipes and Pictures Volume II

by CHAMBERLAIN, Narcissa G. and Narcisse

$45 · Offered by Between the Covers

New York: Hastings House, (1964). Hardcover. First edition. Volume II only. Photographs by Samuel Chamberlain. 232pp. Spotting on the endpapers and page edges and some staining on the rear board thus very good. More

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