Every Good Negro Cook Starts with Two Basic Ingredients: A Good Heart and a Light Hand [cover title]: Ruth L. Gaskin's Collection of Traditional Negro Recipes
by GASKIN, Ruth L.
$1,200 · Offered by Between the Covers
(Annandale, Virginia: The Turnpike Press, 1968). Hardcover. First edition. Illustrations by Porge Buck. Octavo. 110pp. Spiral bound pictorial boards. A little soling on the boards, near fine without dust jacket as issued. Soul food recipes from a Virginia cook. Tipton-Martin. *The Jemima Code* p.88-87 (citing the Simon and Schuster reprint..... More
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