Feasting on Raw Foods

by GERRAS, Charles (editor)

$20 · Offered by Between the Covers

Emmaus, Pa. Rodale Press, (1980). Hardcover. Later printing. 323pp. Owner name, address, endpapers darkened from binder's glue, very good in very good dust jacket chipped at the extremities. 350 healthful no-cook recipes from appetizer to desserts. More

Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.