The Baker's Bible: Over 350 Recipes for Breads, Tarts, Cakes, Cookies, and Pastries

by GRAY, Deborah, edited by

$35 · Offered by Between the Covers

(Edison, New Jersey): Chartwell Books, (1998). Hardcover. Quarto. 463pp. Edges light rubbed, spine tail lightly sunned, near fine in a near fine dust jacket with spine lightly sunned. More

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