Our Food: The Kosher Kitchen Updated

by HIRSCH, Anita

$25 · Offered by Between the Covers

New York: Doubleday, (1992). Hardcover. First edition. Oblong quarto. Photography by Alison Miksch. Food and prop styling by Kay Lichthardt. 128pp. Fine in a fine dust jacket. More

Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.