Home On The Range: A Culinary History of the American West

by LUCHETTI, Cathy

$30 · Offered by Between the Covers

New York: Villard Books, 1992. Softcover. First edition. Oblong small quarto. 238pp. Nicely illustrated with historical images. Glossy printed wrappers just a bit curled with a tiny corner crease and modest toning on the interiors of the wraps, very near fine. Review copy with material laid in. More

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