Georgia Receipts: A Guide to Superlative Southern Cuisine

by McCULLOUGH, Glenn, compiled and edited by

$30 · Offered by Between the Covers

(Atlanta, Georgia): Hallux / (Georgia Press Association, 1971). Hardcover. First edition. 320pp. Light rubbing on bottom edge of boards, near fine in a near fine dust jacket with a few small creases. More

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