Recipes from l'Auberge Gourmande and le Tastevin

by PASSERI, Daniel

$50 · Offered by Between the Covers

Sant Martin: Antilles Francaises, (1985). Softcover. First edition. Illustrated wrappers. Toning and slight creasing thus very good. A brochure of recipes selected by the chef and owner of l'Auberge Gourmande. More

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