HERSHEY'S 1934 COOKBOOK; Revised and Expanded with Chocolate Recipes Brought Up to Date for Use in Today's Kitchen

$44 · Offered by Rare Book Cellar

New York: Hershey Chocolate Company, 1971. Revised Edition; Tenth Printing. Spiral bound. Very Good+ in spiral bound boards. Light shelfwear on spine crown and heel. More

Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.