FRENCH BISTRO; Seasonal Recipes

by Bertrand Auboyneau Francois Simon

$45 · Offered by Rare Book Cellar

New York: Flammarion, 2012. First Edition; First Printing. Hardcover. Closed tear to spine heel else Fine in a Near Fine dust jacket.; 9.69 X 7.80 X 0.94 inches; 216 pages. More

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