BOBBY FLAY'S BOLD AMERICAN FOOD

by Bobby Flay & Joan Schwartz

$48 · Offered by Rare Book Cellar

New York: Grand Central Publishing, 1994. First Edition; First Printing. Hardcover. Near Fine in a Very Good+ dust jacket. Bumping on spine.; 10.1 X 8.6 X 1.0 inches; 224 pages. More

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