THE WOK; A Complete and Easy Guide to Preparing a Wide Variety of Authentic Chinese Favorites

by Gary Lee

$40 · Offered by Rare Book Cellar

First edition

California: Nitty Gritty Cookbook, 1982. First Edition; First Printing. Softcover. Very Good+ in wraps.; Nitty Gritty Cookbooks; 8.0 X 4.9 X 0.6 inches; 192 pages. More

• Binding: Softcover

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