BEST OF THE BEST FROM TENNESSEE; Selected Recipes from Tennessee's Favorite Cookbooks

by Gwen McKee Barbara Moseley

$40 · Offered by Rare Book Cellar

First edition

Brandon, Mississippi: Quail Ridge Press, 2008. First Edition; First Printing. Softcover. Fine in sprial wraps. Gwen McKee (Editor) , Barbara Moseley (Editor) , Tupper England (Illustrator); 9.03 X 6.56 X 1.07 inches; 288 pages. More

• Binding: Softcover

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