BEST OF THE BEST FROM VIRGINIA COOKBOOK; Selected Recipes from Virginia's Favorite Cookbooks

by Gwen McKee Barbara Moseley

$37 · Offered by Rare Book Cellar

Brandon, Mississippi: Quail Ridge Press, 1991. First Edition; First Printing. Softcover. Fine in sprial wraps. Gwen McKee (Editor) , Barbara Moseley (Editor) , Tupper England (Illustrator); 9 X 6.30 X 1.10 inches; 320 pages. More

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