THE BEST OF JAMES BEARD; Over 250 of His Best-Loved Recipes : Great Recipes from a Great Cook

by James Beard

$73 · Offered by Rare Book Cellar

New York: Greenwich House, 1984. Second Printing. Hardcover. Very Good+ in a Very Good+ dust jacket. Sunned spnie. 1 inch open tear at top of front gutter.; 10.8 X 8.7 X 0.9 inches. More

  • Binding: Hardcover

Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.