FROM THE EARTH TO THE TABLE; John Ash's Wine Country Cuisine

by John Ash

$48 · Offered by Rare Book Cellar

First edition · Signed

New York: E. P. Dutton, 1995. First Edition; Fourth Printing. Hardcover. Near Fine in a Very Good+ dust jacket.; Inscribed by John Ash on half title page.; 9.3 X 7.6 X 1.5 inches; 448 pages. More

• Binding: Hardcover

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