HARUMI'S JAPANESE HOME COOKING; Simple, Elegant Recipes for Contemporary Tastes

by Kurihara, Harumi

$73 · Offered by Rare Book Cellar

New York: Home Book, 2007. First Edition; First Printing. Hardcover. Very Good+ in a Very Good+ dust jacket. Remainder dot.; 10 X 8 X 0.80 inches; 160 pages. More

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