CHINESE REGIONAL COOKING

by Kenneth H. C. Lo

$43 · Offered by Rare Book Cellar

New York: Pantheon Books, 1979. Book Club Edition. Hardcover. Very Good in a Good+ dust jacket. Spine is slightly cocked. A few tears to jacket edges.; 8.50 X 5.70 X 1.20 inches. More

• Binding: Hardcover

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