ADVANCED COOKERY

by Margery Rhys, Hilda M. Ferris

$58 · Offered by Rare Book Cellar

Glasgow: John Smith, 1955. First Edition; First Printing. Hardcover. Very Good in a Good dust jacket. 1 inch open tear at top of both gutters. Small stain on top text block edge. More

Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.