GREAT RECIPES FROM THE NEW YORK TIMES

by Raymond Sokolov

$40 · Offered by Rare Book Cellar

First edition

New York: Three Rivers Press, 1983. First Edition; First Printing. Softcover. Very Good+ in wrappers. Edge wear.; 8.40 X 5.50 X 0.90 inches. More

• Binding: Softcover

Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.