HILTON INTERNATIONAL COOKBOOK

by The Hilton Chefs

$48 · Offered by Rare Book Cellar

First edition

Englewood Cliffs, NJ: Prentice-Hall, 1960. First Edition; First Printing. Hardcover. Very Good in a Good dust jacket. Flaps clipped on all for corners but price not clipped, several chips and tears. Stain at rear panel.; 8vo 8" - 9" tall. More

• Binding: Hardcover

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