Larousse on Cooking

Name: Larousse on Cooking
Price: 45 AUD
Availability: InStock
Author: Editions Larousse

by Editions Larousse

A$45 · Offered by Books for Cooks

Hoboken, NJ USA: John Wiley, 2012. Second-hand hardcover Editions Larousse ed . Larousse on Cooking: 300 recipes for everyone from beginner to expert. John Wiley: Hoboken, NJ USA 2012. 4to 245x200mm HC Qtr Bnd Purple Silk Pict Bds 592pp. translated by Zachary Townsend VG/- Item #9781118349960-1 ISBN: 9781118349960

Binding: Hardcover

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