Payard Desserts

by François Payard, Tish Boyle

A$45 · Offered by Books for Cooks

Boston, Houghton Mifflin Harcourt, 2013. Second-hand hardcover Payard, François & Boyle, Tish. Payard Desserts. Houghton Mifflin Harcourt: Boston, 2013. 4to 260x210mm pict dj, pict bds 8 ,360pp. photography by Rogério Voltan VG/VG- dj sm rep tears Item #9781118435892-1 ISBN: 9781118435892

• Binding: Hardcover

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