Food in Russian History & Culture
by Musya Glants, Joyce Toomre
A$30 · Offered by Books for Cooks
Bloomington, IN USA: Indiana University Press, 1997. Second-hand softcover Glants, Musya & Toomre, Joyce ed . Food in Russian History & Culture. Indiana University Press: Bloomington, IN USA 1997. 8vo 235x155mm SC xxvii, 3 ,250pp. VG/- wraps a trifle tired Item #9780253211064-1 ISBN: 9780253211064
- Binding: Softcover
Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.