D.O.M.: rediscovering Brazilian

by Alex Atala

A$175 · Offered by Books for Cooks

First edition · Signed

London, Phaidon Press, 2013. Second-hand hardcover Atala, Alex. D.O.M.: discovering new Brazilian ingredients. FIRST EDITION Phaidon Press: London, 2013. 4to 300x255mm illust bds 291, 1 pp. foreword by Alain Ducasse; photography by Sergio Coimbra & Edu Simoes SIGNED Fine/- Item #9780714865744-1 ISBN: 9780714865744

  • Binding: Hardcover

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