Japanese Vegetarian Cooking
by Patricia Richfield
A$20 · Offered by Books for Cooks
Freedom, CA USA: The Crossing Press, 1997. Second-hand softcover Richfield, Patricia. Japanese Vegetarian Cooking: from simple soups to sushi. 2nd Imp The Crossing Press: Freedom, CA USA 1997. 8vo 230x155mm SC 6 ,169, 1 pp. photography by Gus Filgate VG/- Item #9780895948052-1 ISBN: 0895948052
- Binding: Softcover
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