Salumi

by Joyce Goldstein, John Picetti, Franco Vecchio

A$30 · Offered by Books for Cooks

San Francisco, CA USA: Chronicle Books, 2008. Second-hand hardcover Goldstein, Joyce & Picetti, John & Vecchio, Francois. Salumi: savory recipes & serving ideas for salame, prosciutto & more. Chronicle Books: San Francisco, USA 2008. 4to 235x215mm HC 144pp. foreword by David Rosengarten; photography by Leigh Beisch VG Item #9780811864244-1 ISBN:

• Binding: Hardcover

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