Mastering the Art of French Cooking V2

by Julia Child, Simone Beck

A$35 · Offered by Books for Cooks

New York, Alfred A Knopf, 1996. Second-hand softcover Child, Julia & Beck, Simone. Mastering the Art of French Cooking: Volume 2. New Revised Ed Alfred A Knopf: New York, 1996. 4to 255x180mm SC xxi, 1 ,555, 1 ,lxiii, 5 pp. VG/- spine faintly sunned, else fine Item #9780394721774-1 ISBN: 9780394721774

• Binding: Softcover

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