All About Braising

Name: All About Braising
Price: 50 AUD
Availability: InStock
Author: Molly Stevens

by Molly Stevens

A$50 · Offered by Books for Cooks

First edition

New York, W W Norton & Co, 2004. Second-hand hardcover Stevens, Molly. All About Braising: the art of uncomplicated cooking - a treasury of one-pot meals. FIRST EDITION W W Norton & Co: New York, 2004. 4to 260x210mm pict dj, ochre bds xiii, 1 481, 1 pp. illustrations by Yevgeniy Solvyev VG/VG Item #9780393052305-1 ISBN: 9780393052305

Binding: Hardcover

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