Recipes from the French Wine Harvest

by Rosi Hanson

A$35 · Offered by Books for Cooks

London, Cassell Illustrated, 2000. Second-hand softcover Hanson, Rosi. Recipes from the French Wine Harvest: vintage feasts from the vineyards. Cassell Illustrated: London, 2000. 4to 270x230mm 157, 3 pp. photography by Katerina Kalogeraki VG/- fore-edge lightly soiled; gift inscription to ffep Item #9781841880983-1 ISBN: 9781841880983

  • Binding: Softcover

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