Classic Techniques of Italian Cooking
A$50 · Offered by Books for Cooks
New York, Fireside, 1989. Second-hand softcover Bugialli, Giuliano. Giuliano Bugialli's Classic Techniques of Italian Cooking. Fireside: New York, 1989. 4to 280x215mm pict stiff card wrappers, 526, 2 pp. photography by Paolo Tosi VG/- wrappers faintly creased; top & fore-edge lightly foxed; Item #9780671690694-1 ISBN: 9780671690694
- Binding: Softcover
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