Kulinarische Kreationen

by Eckart Witzigmann

A$200 · Offered by Books for Cooks

Signed

Munich, Wilhelm Heyne Verlag, 1984. Second-hand hardcover Witzigmann, Eckart. Kulinarische Kreationen: die neuen rezepte von Deutschlands erstem Drei-Sterne-Koch. 3rd Ed Wilhelm Heyne Verlag: Munich, 1984. 4to 275x210mm pict dj, purple cloth bds in slipcase 224pp. In German SIGNED with dedication Fine Item #3453360028-01 ISBN: 3453360028

• Binding: Hardcover

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