Encyclopedia of Asian Food

Name: Encyclopedia of Asian Food
Price: 50 AUD
Availability: InStock
Author: Charmaine Solomon

A$50 · Offered by Books for Cooks

Frenchs Forest, Australia: New Holland, 2001. Second-hand hardcover Solomon, Charmaine. Encyclopedia of Asian Food: the definitive guide to Asian Cookery. 2nd Ed, 2nd Imp New Holland: Frenchs Forest, Australia 2001. 4to 290x220mm illust dj, blue bds xlviii, 2 ,446pp. illustrations by Peter Schouten Fine/Fine Item #9781864366440-2 ISBN: 9781864366440

Binding: Hardcover

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