Grand Livre de Cuisine

Name: Grand Livre de Cuisine
Price: 900 AUD
Availability: InStock
Author: Jean-Francois Piege

by Jean-Francois Piege

A$900 · Offered by Books for Cooks

Paris, Alain Ducasse Editions, 2004. Second-hand hardcover Piege, Jean-François. Alain Ducasse's Culinary Encyclopedia. Grand Livre de Cuisine Les Éditions d'Alain Ducasse: Paris, 2004. 4to 305x235mm pict dj, burgundy cloth bd 1079, 1 pp. preface by Jean-François Revel; photography by Didier Loire VG/VG Item #9782848440002-1 ISBN:

Binding: Hardcover

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